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Sweet Whipped Cream

Sweet Whipped Cream (59)

Making whipped cream sugar-free is easy with this stevia recipe.

Fresh whipped cream is rich and decadent, especially when lightly sweetened with stevia.

I have you now!

Serves: 2 cups


Ingredients:

  • 1 pint whipping cream
  • 1/8 teaspoon white stevia powder

Directions:

  1. Place the cream in a large mixing bowl and beat with a whisk or an electric hand-held mixer until it begins to thicken.
  2. Sprinkle the stevia over the cream and continue to beat until soft peaks form (do not over-beat).
  3. Use immediately or place in an airtight container and refrigerate up to four days.
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