Cool Hijiki Summer Slaw

Cool Hijiki Summer Slaw ⁽⁵⁹⁾

Embrace the health benefits of hijiki, a highly nutritional brown seaweed, with this crunchy, Asian-inspired slaw sweetened with stevia.

Serves: 8

Ingredients:

Slaw:

• 1/2 cup dried hijiki
• 1/2 medium green cabbage
• 1/2 medium red cabbage
• 1 medium cucumber, peeled and thinly sliced
• 1 medium red bell pepper, thinly sliced
• 1 tablespoon Herbamare, or sea salt
• 1 tablespoon organic, unrefined sesame oil
• 2 teaspoons tamari, or other soy sauce
• 1 teaspoon sea salt
• 1/4 cup sesame seeds for garnish (optional)

Dressing:

• 1/2 cup apple cider vinegar
• 1/2 cup Garlic-Chili-Flaxseed Oil Dressing
• 2 teaspoon grated lemon rind
• 1/2 teaspoon coriander
• 1/8 teaspoon white stevia powder

Directions: